This homemade chicken noodle soup has the best flavor and is super simple to make!

First, sauté the onion. Then add the chicken and sauté until browned.

Add the vegetables, chicken broth, and bay leaves. Simmer for 20 minutes.

Shred the chicken and add the noodles. Season with salt and pepper. Then take out the bay leaves.

Garnish with parsley and enjoy!