These chocolate banana muffins are super soft, sweet, and delicious!
First, mash two bananas.
Next add the bananas, greek yogurt, almond butter, coconut oil, egg, vanilla extract, and maple syrup to a bowl. Mix everything.
Add oat flour, cacao powder, salt, and baking powder to a bowl. Then mix everything.
Now add the dry ingredients to the wet ingredients. Mix until everything is combined.
Now it's time to add in chocolate chips to make these muffins super chocolatey and delicious!
Fill the paper liners with dough and sprinkle the muffins with some extra chocolate chips. Then bake at 350 °F for 20 minutes.
Time to enjoy these chocolatey banana muffins!