These avocado brownies are super fudgy, chocolatey and taste amazing!
First, blend avocado, eggs, chocolate, and vanilla extract.
Next, mix almond flour, cacao powder, brown sugar, baking soda, and chocolate chips in a bowl.
Now combine everything.
Pour the batter into a greased baking pan and top with chocolate chips.
Bake at 350 °F for 30-35 minutes. Then let everything cool, slice into pieces, and enjoy!