This lemon garlic pasta is super easy to make and is ready in only 20 minutes!

First, cook your pasta.

Then sauté garlic with butter and olive oil in a pan over medium heat.

Add white wine, pasta water, and fresh lemon juice.

Add the cooked pasta, parsley, lemon zest, salt, and pepper to the pan. Then toss until everything is combined.

Serve with grated parmesan cheese and enjoy!