Arugula Salad with Lemon Dressing
This arugula salad with lemon dressing is a quick and easy to make side salad. It can easily be combined with your favorite main dishes, adding flavor and important nutrients. It tastes great with all kinds of pasta dishes or roasted vegetables and meat.
Servings: 2 servings
- 2 handfuls arugula
- ½ cup cherry or grape tomatoes cut in half
- ¼ cup shaved parmesan
- 1 teaspoon fresh lemon juice more to taste
- 2 teaspoon olive oil extra virgin
- salt and pepper to taste
Add the salad ingredients to a bowl.
Add the dressing ingredients to the salad.
Mix everything and add more salt and pepper if needed. Enjoy!
Serving: 1serving | Calories: 106kcal | Carbohydrates: 3g | Protein: 6g | Fat: 8g | Saturated Fat: 3g | Potassium: 162mg | Fiber: 1g | Sugar: 2g | Vitamin A: 893IU | Vitamin C: 10mg | Calcium: 171mg | Iron: 1mg