Chocolate Chia Seed Pudding
This chocolate chia seed pudding is a delicious and healthy alternative to regular chocolate pudding that tastes just as amazing as the classic version! It is sweet, super chocolatey, and incredibly easy to make.
Servings: 2 servings
- 2 tablespoons cacao powder
- ¼ cup chia seeds
- 1 cup plant-based milk
- 2 tablespoons maple syrup
- ½ teaspoon vanilla extract
Add all ingredients to a bowl and whisk until they are combined.
Cover the bowl and store it in the refrigerator overnight or for at least 4 hours.
Take the chia seed pudding out of the refrigerator, stir again and then serve with your favorite toppings.
- Toppings: I recommend adding toppings to the chocolate chia seed pudding. I love fruits, nuts, chocolate, and greek yogurt.
Serving: 1serving | Calories: 189kcal | Carbohydrates: 26g | Protein: 5g | Fat: 9g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 169mg | Potassium: 209mg | Fiber: 9g | Sugar: 12g | Vitamin A: 11IU | Vitamin C: 1mg | Calcium: 312mg | Iron: 2mg