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–+ servings
creamy chocolate avocado pudding
4.86 from 14 votes

Creamy Chocolate Avocado Pudding

This creamy chocolate avocado pudding is one of the best healthy snacks! It is packed with nutrients, keeps you full, tastes amazing and is very easy to make. You only need four ingredients - avocados, cacao powder, your favorite plant milk and maple syrup.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: chocolate avocado pudding, creamy avocado pudding
Servings: 4 servings
Calories: 273kcal

Equipment

  • Food processor

Ingredients

  • 2 avocados medium sized
  • ½ cup pure raw cacao powder heaped cup(s)
  • 1 cup plant milk use less for a thicker consistency
  • ¼ cup maple syrup
US Customary - Metric

Instructions

  • Cut the avocado into large pieces and place them into your food processor. Then add the cacao powder, plant milk and maple syrup.
  • Slowly start pulsing with the food processor. Then mix all ingredients using high speed until the pudding is creamy.
  • Optional: Let the pudding cool in the refrigerator. Tastes a lot better this way!
  • Add your favorite toppings on top of the pudding and enjoy.

Notes

  • I used almond milk for the recipe. The taste of the pudding varies depending on the milk you use for the recipe.

Nutrition

Serving: 1serving | Calories: 273kcal | Carbohydrates: 24g | Protein: 5g | Fat: 18g | Saturated Fat: 4g | Sodium: 90mg | Potassium: 533mg | Fiber: 7g | Sugar: 13g | Vitamin A: 147IU | Vitamin C: 10mg | Calcium: 109mg | Iron: 1mg